MONIN Premium Blue Curacao Syrup 700ml for Cocktails and Mocktails. Vegan-Friendly, Allergen-Free, 100 Percent Natural Flavours

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Moving on to the non-alcoholic, syrup forms of the orange-infused blue curaçao liqueur, the Finest Call Blue Curaçao syrup is an splendid choice due to its dedication to keeping the flavor intact whilst reducing cost. This gives a strong citrus burst to the flavor, but it manages to avoid becoming too bitter thanks to the balancing sweetness that runs throughout the drink. Orange-flavored liqueurs such as Cointreau (a triple sec brand) and Grand Marnier (a combination of cognac and triple sec) are both clear, sweet, orange-flavored spirits that can be used in their place. Blue Curaçao is a popular liqueur used in numerous drinks such as the Blue Lagoon. It’s flavor comes from the peel of the Laraha citrus fruit (which has been dried) and is grown on the island of Curaçao, hence the name. Does blue curacao syrup need to be refrigerated? Yes, our homemade syrup should be refrigerated. While it does contain a lot of sugar and vinegar which act as preservatives, keeping it in the fridge will extend the shelf life and help it stay fresh for longer. What to Make with Blue Curacao Syrup

Fill the glass halfway with ice, then salt the rim. Stir all of the ingredients in a mixing shaker with ice and pour into the margarita glass, being careful of the salt rim. Electric Blue Margarita Mix the strained orange peel juice with the cooled syrup. Add the blue food coloring to the mix and stir. Add as much food coloring as you’d like to make the curacao syrup the color you’d like.The secret blue ingredient we use is called blue curacao syrup. Curacao is a liqueur made from the dried peel of the laraha citrus fruit. It is mainly grown on the island of Curacao in the Caribbean sea. The laraha is inedible due to its high bitterness. The skin, on the other hand, can be utilized. When making curaçao liqueur, the laraha peel is dried. The fragrance of the laraha’s essential oils is released as it dries. The skins are soaked in alcohol and water for a few days after drying before being removed.

Senior & Co, a company started in Curaçao, is the only company that has always produced its liqueur from the peels of the laraha from Curaçao. The family, Senior and Chumaceiro, started selling their liqueur in 1896 in their pharmacy in small quantities. In 1947 they bought the landhuis ("country manor") Chobolobo in Willemstad, where the distillery has since been housed. The company states that it is the only one that uses native laraha fruit, and label it Genuine Curaçao Liqueur. [10]If you don’t want to buy blue curacao syrup, you can try to make your own. It is not actually that hard! And our blue curacao syrup recipe makes a truly delicious syrup. After all that stirring and waiting, your homemade blue curacao syrup is ready to use! And there are so many amazing drinks you can create with your new, blue secret ingredient. Orange. The taste of blue Curacao has an orange taste. It's made traditionally from the Lahara citrus, which is a descendant of the orange. It's a very bitter fruit. In this syrup we are using the orange peel including the pith, to infuse the orange flavor and a little bitternessIinto the syrup. We know that this is a given, but it is also something that needs to be said no matter who you are! The last thing you want in a situation with guests is for them to feel like there is nothing available for them to drink!

A beautiful option that would be excellent as a mixer and as a drink to be consumed straight, the Hiram Walker brand of blue curaçao has a more delicate flavor that would suit those who prefer a more subtle taste to their orange liqueur. Have you ever seen those super blue drinks? How do they get so blue? The answer is usually blue curacao syrup. But now the question on your mind may be what exactly is blue curacao syrup?If you don’t have a muddler, you can get by with the wrong end of a wooden spoon but a muddler does make things much easier and they are pretty inexpensive. How To Make The Blue Curacao Mojito Peel the oranges- you will be using the peel so you can save the orange center for something else (or just eat them!).